Dates wrapped in Smoked Bacon

Yields: 8 | Preptime: 30 minutes

Ingredients:

24 Hadley's Pitted Deglet Noor Dates
12 Strips of Bacon
1/4 c Dijon mustard
1/4 c Maple syrup
24 toothpicks

Instructions:

Cut the bacon strips into halves. Bake at 400 degrees until cooked but not crisp. Mix together the Dijon mustard and the maple syrup. Baste each date generously with the Dijon mixture. Wrap each date with the bacon and secure with a toothpick. Bake at 400 degrees until the bacon begins to get crisp. Serve while hot.

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Missing ingredients?  Don't wait too long to make your next incredible meal!

Missing ingredients?  Don't wait too long to make your next incredible meal!